The Simplest Pesto Aioli
Kyle E.
A quick reference way to make pesto aioli, or basil mayo as my kids call it. This stuff makes every sandwich magical, so I suggest this if you have pesto on hand.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Side Dish
Cuisine Mediterranean
Servings 20 Tbsp
Calories 80 kcal
Small Mixing Bowl
Measuring Cup
measuring spoons
Whisk
- 1 cup Mayonnaise
- 4 Tbsp Pesto
Measure out mayonnaise into the mixing bowl.
Measure out the pesto into the mixing bowl.
Mix ingredients thoroughly using a fork or whisk.
Taste and add more pesto if desired. Enjoy!
This recipe is a starting point for making almost any sized batch of Pesto Aioli. Scale up or down using the following ratio:
1T Pesto : 1/4 Cup Mayo
Calories: 80kcal
Keyword basil, mayonnaise, pesto, sauce