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–+ servings
Improved Imo's Salad in a white bowl

Improved Imo's Salad

Kyle E.
A family sized salad made from simple, healthy ingredients to boost the nutrition of Imo's Garden Salad.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine American
Servings 10 people

Equipment

  • Chef Knife
  • Cutting Board
  • Giant Salad Bowl
  • Salad Spinner (not necessary, but recommended)
  • Salad Tongs

Ingredients
  

  • 1 Head Romaine Lettuce
  • 8 oz Fresh Spinach
  • 10 oz Matchstick Carrots
  • 8 oz Mozzarella Shredded

Instructions
 

  • Wash, and dry the romaine lettuce. Remove the end and chop into bite size pieces. I usually just cut it horizontally into 1" strips.
  • In a large salad bowl, combine the lettuce, spinach, carrots, and mozzarella. Toss to mix.
  • Serve with your favorite salad dressing. Sweet Italian would be the traditional, St. Louis style dressing.

Notes

  • If you are in St. Louis, use Provel instead of mozzarella.  It is regional, so it cant be found in most of the country.  You probably wouldn't like it anyway...
  • For a vegan salad option, substitute the cheese for chopped walnuts.  
Keyword salad
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